Crix Mini Cheddar Cheese
Crix Mini Cheddar Cheese
Introducing Crix Mini Cheddar Cheese—the snack-sized version of your favorite Crix vital supplies, now packed with the delicious taste of real cheddar cheese! These bite-sized crackers deliver the perfect balance of crunchy goodness and rich, cheesy flavor, making them the ideal go-to snack. Whether you're at home, at work, or on the move, Crix Mini Cheddar Cheese offers the convenience of a quick, satisfying snack without compromising on flavor.
Each mini cracker is crafted from wholesome ingredients, maintaining the same quality and taste you’ve come to love from the classic Crix, but in a smaller, more portable size. Perfect for lunch boxes, picnics, or on-the-go snacking, Crix Mini Cheddar Cheese satisfies your cravings while keeping hunger at bay. It's the ultimate savory treat for cheese lovers who want to enjoy a wholesome snack anytime, anywhere!
- Serving Size: 1 package
- Calories: 210
- Weight: 50 g
- Club Rating: 4.0 out of 5
- Taste: Crunchy
- Allergy Info: Contains Wheat, Mustard and Soybean. Produced in a facility that uses cereals containing Gluten (Oats, Barley and Rye), Milk, Eggs, Peanuts and Tree Nuts (Coconut, Pecans and Almonds)
- Manufacturer: Bermudez Biscuit Co.
- Product of: Trinidad & Tobago
Product History
Brand Story
Bermudez Biscuit Company Limited, founded in 1923, started a story of quality, innovation and passion. It was during this time Bermudez Biscuit Company Limited became a household name. During the Second World War, exports began to Grenada, St. Lucia, Dominica, Antigua, St. Kitts and Guyana. On June 6, 1946, the company’s premises were destroyed by fire. It was at this time that our factory was rebuilt at its present site in Mount Lambert, Trinidad.
Nutritional Information
Ingredients
Flour Blend (Wheat Flour and Cassava Flour), Palm Oil, Hot BBQ Seasoning (Sugar, Iodized Salt, Maltodextrin, Sodium Acetate, Acetic Acid. Potassium Chloride, Silicon Dioxide, Hydrolyzed Protein, Monosodium Glutamate, Salt, Polysorbate 80 (Emulsifier), Vegetable Oils, Sucralose, Calcium Phosphate, Artificial Colors (Red #40 and FD&C Allura Red Lake)), Barbeque Sauce (Water, Tomato Paste, Modified Corn Starch, Worcestershire Sauce Powder (Natural and Artificial Flavors and Carrageenan Spice), Soybean Oil, Dark Soy Sause, Barbeque Seasoning, Yellow Mustard Flour, Natural &/or Artificial Smoke Flavor, Black Pepper, Citric Acid, Nutmeg Extract, Ginger Extract, Caramel Color, Chadon Beni Oil (Natural and Artificial Flavor), Capsicum, Ketchup Spice, Celery Oleoresin (Natural Flavor), Slat, Sugar, Wheat Gluten, Onion Powder, Garlic Powder, Leavening Agents (Yeast, Ammonium Bicarbonate and Sodium Bicarbonate) Sodium Metabisulphite (Dough Conditioner) and Enzyme
Contains Wheat, Mustard and Soybean. Produced in a facility that uses cereals containing Gluten (Oats, Barley and Rye), Milk, Eggs, Peanuts and Tree Nuts (Coconut, Pecans and Almonds)