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Shirley Coconut Biscuits 🇧🇧

Shirley Coconut Biscuits 🇧🇧

Shirley Coconut Biscuits are a Caribbean snack made in Barbados that have been popular for over 60 years. They have a unique creamy taste. Some say Shirley Coconut Biscuits taste like shortbread cookies with hints of animal crackers and graham crackers.

  • Serving Size: 4 biscuits
  • Calories: 140
  • Weight: 105 g
  • Club Rating: 4.0 out of 5
  • Taste: Sweet and Crunchy
  • Allergy Info: Contains Wheat, Coconut, Milk, Soybeans,. This product is manufactured in a facility which also manufactures products containing Peanuts, Eggs, Sesame Seeds and Oats
  • Manufacturer: Wibisco
  • Product of: Barbados
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Product History

Brand Story

Holding the title as one of the oldest established commercial bakeries in the Caribbean The West India Biscuit Company Limited started in Barbados in 1850.

Today WIBISCO stands as a fully mechanized plant which exports to twenty-four markets, spanning the Caribbean, Central America, United States of America, Canada and the United Kingdom with products such as Shirley, Sodabix, Eclipse and TeaTime.

Nutritional Information

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Palm Oil, TBHQ (Preservative), Distilled Monoglycerides), Desiccated Coconut, Corn Starch, Corn Syrup, Contains less that 2% of each of the following: Whey Powder, Ammonium Bicarbonate, Baking Soda, Sodium Acid Pyrophosphate, Salt, Propylene Glycol, Soy Lecithin, Natural and Artificial Flavors, Dextrose, Sodium Carbonate, Annatto Extract (Color)

Contains Wheat, Coconut, Milk, Soybeans. This product is manufactured in a facility which also manufacturers products containing Peanuts, Eggs, Sesame Seeds and Oats.